Landmark Hospitals
  • Columbia, MO, USA
  • Part Time

Landmark Hospital of Columbia Missouri has an exciting opportunity for Cooks, Kitchen Staff.

Responsibilities: Preparation of food for hospital patients, guests and staff.


  • Must have cooking experience and be able to take directions/training from food service manager and dietitian.
  • Must be able to interact in a professional, respectful manner with others.
  • Must be knowledgeable with safe food handling, ensure sanitary practices are followed and maintain clean and well-kept appearance

All applicants will be subject to background screening and mandatory drug test.

Contact Landmark Hospital at 573-499-6629 for more information including salary and benefits.

About us: Landmark Hospitals is a privately owned, seven hospital system with locations in Georgia, Missouri, Utah and Florida. Landmark Hospitals are licensed as acute care hospitals and certified as long-term acute care hospitals in order to specialize in providing transitional care for medically complex patients. Each of our hospitals is recognized as the regional Transitional Care Hospital of choice in their respective markets. What makes Landmark Hospitals especially unique is that the company is owned by a surgeon, so the focus on people, quality, safety, and clinical outcomes resonates throughout the company. 

We are committed to being an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, genetic information, marital status, amnesty or status as a covered veteran in accordance with applicable federal, state and local laws. We maintain a drug-free workplace and perform pre-employment substance abuse testing and background verification checks.


Landmark Hospitals
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